1. Lassa fever is an acute viral haemorrhagic illnessof 2-21 days.
  2. Transmission to humans:

  • Primarily through contact with food or household items contaminated with    rodent’s urine  or   faeces
  • Person-to-person infections and laboratory transmission can also occur, particularly in hospitals lacking adequate infection preventive and control measures 

  1. Lassa fever is known to be endemic in Benin, Ghana, Guinea, Liberia, Mali, Sierra Leone, and Nigeria, but probably exists in other West African countries as well. A recent outbreak has been reported in Nigeria with severe cases resulting in death
  2. When symptomatic, Lassa fever presentation is usually gradual, with fevergeneral weakness, and malaise. It later progresses to headachesore throatmuscle painchest painnausea,vomitingdiarrheacough, and abdominal pain. In severe cases facial swellingfluid in the lung cavitybleeding from the mouthnosevagina or gastrointestinal tract and low blood pressure may develop
  3. The overall case-fatality rate is 1%. Observed case-fatality rate among patients hospitalized with severe cases of Lassa fever is 15%.
  4. Lassa fever can be prevented through practicing good personal hygiene and proper environmental sanitation. Effective measures include storing grain and other foodstuffs in rodent-proof containers, disposing of garbage far from the home, maintaining clean households, and other measures to discourage rodents from entering homes. Hand washing is highly important and should be practiced frequently.
  5. Early detection and initiation of supportive care with re-hydration and symptomatic treatment improves survival.